Recipe source: Simply so Good
Ingredients:
Sugar - 1 1/2 cups
Lemon Juice - 1 1/2 cups (about 7 large lemons)
Water - 1 1/2 cups
Zest of one lemon
Cold water or Sparkling water
Ice cubes
Fresh mint leaves
Method:
- In a sauce pan, bring sugar and water to a boil for 5 minutes. Keep stirring.
- Remove from the heat and let it cool slightly.
- Add the freshly squeezed lemon juice and the lemon zest to the sugar syrup. Cool completely.
- Pour the lemon syrup into a glass jar. Cover tightly and store in the refrigerator. It can be kept for 2 to 3 weeks.
Lemon - Sugar Syrup |
Take a tall glass and put some ice cube and crushed mint leaves.
Pour 1/4 cup of lemon syrup and add 3/4 cup of cold water or sparkling water and stir well.
Enjoy!!!
Best drink for the heat !
ReplyDeletealways the best
ReplyDeletesuper refreshing drink,definitely a thirsty quencher.
ReplyDeleteWow, these kinds of fresh juice are really suitable for this summer. And thanks for sharing it.
ReplyDeleteTempting drink.
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Thanks
Sapana
so refreshing. perfect for summer.
ReplyDelete